Culinary Arts: Useful Websites

The CDC website offers information on food safety and foodborne illnesses.

FoodSafety.gov is the gateway to food safety information provided by government agencies

This government website provides information on food recalls, foodborne illnesses, federal safety regulations, supplements, and more.

You've found the chef's practical guide to practically everything. Whether you're a professional chef, an aspiring culinary student, or just love to cook, you're bound to find something you'll love. From our online cooking classes to our forums, and from our culinary school directory to our chef job board, commune with fellow food lovers and find the resources you need to take your cooking skills to the next level. The community of chefs at Chef2Chef is what makes it unique. Here, culinary students are able to chat with professional chefs and professional chefs are able to ask one another questions. And folks who love food meet plenty of people to share their enthusiasm. We're so glad you could join us!

David Leite looks at 100 years of American food history by decade and discovered how we’ve undergone a massive shift in how we eat and think about food.

The Extension Program encompasses a wide variety of topics under the umbrella of food, bioprocessing and nutrition sciences. In addition to working directly with processors and manufacturers, specialists also perform research, teach classes and conduct workshops and custom training for manufacturing firms across the state and nation.

The Museum's goal is to encourage people to think about the food they eat. Programs inspire people to remember and learn about the sources of their food, from home gardens to deep-sea fishing. We want our audience to reconnect with the people who plant, grow, harvest, raise, catch and find their foods; who cook, serve, and clean up their meals; who invent and purvey the products they buy. This connection will add to public understanding, appreciation, and remembrance of the importance of food and nutrition as an indispensable part of our society. Issues of labor, class, religion, race and gender, of food security and distribution, of ecology and land use, all come into play and each program consciously addresses many of these issues.

BBC's food section of their website offers recipies, cooking techniques, and ingredients that have been featured on the programs.

These forums are a service of the Society for Culinary Arts & Letters, a 501c3 nonprofit organization dedicated to advancement of the culinary arts. Posting requires an account, which can be created for free.

Epicurious tries to offer the very best recipes, cooking features, and video how-tos on the Web.

FOOD NETWORK (www.foodnetwork.com) is a unique lifestyle network, website and magazine that connects viewers to the power and joy of food. The network strives to be viewers’ best friend in food and is committed to leading by teaching, inspiring and empowering through its talent and expertise.